Side Dish - Old Fashioned Potato Kugel

Potatoes and onions are grated and baked together in this crispy side dish.

Seafood - Big Eds Cajun Shrimp Soup

This hearty rice and shrimp soup is packed with vegetables and flavor.

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Soups Stews And Chili - French Onion Soup Iv

White wine gives this French onion soup a lovely flavor and aroma. It is served in bowls between toasted French bread slices and Swiss cheese.

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Breakfast And Brunch - Perfect Lemon Curd

Wonderfully tart, classic English lemon curd ... perfect with scones and tea.

Fruits And Vegetables - Jens Pressure Cooker Pot Roast

A pressure cooker is a must for making a tough roast tender. In our large family when I was growing up, this was everyone's most-requested birthday dinner. When my mother was reducing her household size for a move, she gave me her pressure cooker, and I am now teaching my children to make this favorite as well.

Herbs And Spices - Grilled Beef Tenderloin With Herb Garlic Pepper Coating

Rosemary, thyme, and garlic season a whole beef tenderloin which is then grilled to a rosy pink.

Breakfast And Brunch - Banana Zucchini Bread

This moist and delicious breakfast bread is a blend of two all-time favorites. The flavors of banana and zucchini intensify when the bread is cooled. Serve this walnut and cranberry studded bread with sweet cream butter or your favorite jam.

Seafood - Asian Salmon

Wild salmon is marinated and baked in an Asian inspired soy and sesame sauce.

Appetizers And Snacks - Marinated Peppers

Red, Green, and Yellow Peppers marinated in a mixture of herbs and oils. Serve with toasted white bread or French bread.

Soups Stews And Chili - Butternut Squash Soup

Cream cheese is blended into this pureed soup of winter squash and onion which have been cooked in a seasoned chicken stock.

Soups Stews And Chili - Portuguese Chicken Soup Ii

Elegant. Garnish with a slice of lemon and a mint leaf.

Pasta - Colorful Chicken Pesto With Asparagus Sun Dried Tomatoes And Peppers

Stir angel hair pasta with chicken breast strips, prepared pesto, red and yellow bell peppers, and asparagus to make a quick, colorful dish that will impress family or guests.

Meat And Poultry - Turkey And Quinoa Meatloaf

The secret ingredient in this flavorful turkey meatloaf is quinoa. Quinoa is nuttier than breadcrumbs and improves the texture of the meatloaf.

Breakfast And Brunch - Whole Grain Pancakes

A combination of whole wheat flour, oats, cornmeal, and flaxseed flour give these pancakes lot's of flavor.

Seafood - Ocean Packets

Make a seafood bake on your grill using foil packets to contain shrimp, clams, scallops, corn on the cob, and cherry tomatoes, all drizzled with lemon butter.

Side Dish - Whipped Cardamom Sweet Potatoes

The perfume of cardamom permeates these whipped sweet potatoes garnished with thinly sliced fried shallots.

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Herbs And Spices - Beccas Bruschetta

This is a great appetizer, especially for entertaining guests. It goes well with any Italian entree, doesn't require a lot of work, and it tastes wonderful!

Cheese - Antojitos Minis

These little Mexican inspired appetizers are easy to prepare and the many ingredients may be varied according to taste. Try layering the cheeses and vegetables in different variations for a colorful and exciting platter.

Breakfast And Brunch - Pumpkin Bread Iv

You might as well bake pumpkin bread in the large batch called for here, because everyone loves it. Three full-sized loaves, lively with cinnamon, cloves and nutmeg, are your reward. Wrap loaves in cellophane, tie with a colorful ribbon, and give as a gift!

Bread - Selkirk Bannock

A lightly sweetened quick bread with golden raisins.

Herbs And Spices - Granola Bars Iii

Absolutely delicious! Granola bars with honey, nuts and raisins. These make a great snack!

Fruits And Vegetables - Morgans Waldorf Salad

This crisp and refreshing Waldorf salad has three varieties of apple, a pear, walnuts, and pecans and is perfect for hot summer days.

Desserts - Easter Lemon Bread

A recipe for lemon pound cake has been handed down through a family as an Easter tradition. The tender, moist cake is full of chopped walnuts, and a hint of almond flavor adds richness.

Breakfast And Brunch - Spinach And Bacon Quiche

Spinach, Cheddar cheese, bacon, eggs, and cream make up the delectable filling for this yummy quiche, which is made with a premade pie crust.

Soups Stews And Chili - Absolutely Ultimate Potato Soup

Potatoes, celery, onion and garlic are sauteed in bacon drippings in this tarragon and cilantro scented soup which is thickened with heavy cream.