Saturday, January 31, 2015

Cheese - Absolute Mexican Cornbread

This has got to be the tastiest and the most moist cornbread I have ever made. It is the most requested thing I cook, so I am sharing it. Don't let the ingredients fool you. It's unbelievable.

Thursday, January 29, 2015

Desserts - Rhubarb And Strawberry Pie

Sugar and flour are combined with strawberries and rhubarb, poured into a prepared crust, and topped with another crust. A delicious tart and sweet combination.

Fruits And Vegetables - Steamed Lemon Grass Crab Legs

Lemon grass and ginger bring these steamed crab legs to a whole new level of deliciousness - with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce. Enjoy!

Breakfast And Brunch - Poached Eggs Caprese

Inspired by eggs Benedict, poached eggs sit atop slices of tomato and mozzarella cheese in this delicious vegetarian breakfast.

Tuesday, January 27, 2015

Fruits And Vegetables - Jalapeno Ranch Dressing

Prepared ranch dressing is given a boost through the addition of cilantro, jalapeno peppers, tomato, and avocado. Just blend and chill.

Bread - Kentucky Biscuits

This is a great recipe, different than the usual biscuit. Serve piping hot with butter, jam, or honey.

Monday, January 26, 2015

Herbs And Spices - Christmas Rocks

Cookies with currants, pecans, raisins, candied pineapple, citron, dates and spices.

Soups Stews And Chili - Sausage Barley Soup

This is a nice soup recipe with a lot of texture and flavor. It is a welcome change for those weeks when there doesn't seem to be a lot of variety... and all 3 of my kids even loved it. This can also be cooked in a pan on the stove until the barley and carrot are tender, but I prefer the slow cooker method. The flavors seem to blend better.

Salad - Warm And Limey Chicken Salad

Marinated boneless chicken breast strips are placed on a bed of lettuce with mandarin oranges, walnuts, and golden raisins, then dressed in a tangy lime dressing.

Sunday, January 25, 2015

Bbq Grilling - Corn On The Grill 2

These ears of corn will keep you coming back to the grill for more of this sweet-and-spicy garlic-lover's dream.

Saturday, January 24, 2015

Bbq Grilling - Rice Vinegar Basting Sauce

This is a sweet, gingery cooked barbecue sauce that 's thickened with a bit of cornstarch. It works well for basting, and as a sauce to accompany the meat, pork or chicken that you've just grilled.

Beautiful Abstract Painting Decoration Unstretch

5pics Beautiful Girl In Nude Large Modern Abstract 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Thursday, January 22, 2015

Breakfast And Brunch - Cinnabutter

You can use this lightly spiced butter on almost anything, especially bread, pancakes or waffles.

Pasta - Mandarin Chicken Pasta Salad

An easy pasta chicken salad showcases Asian flavors with mandarin oranges, fresh ginger, rice vinegar, and sesame oil.

Pasta - Bacon And Macaroni Salad

Bacon, eggs, and tomatoes start the picnic right in this macaroni salad!

Wednesday, January 21, 2015

Main Dish - Peanut Butter Chili Pie

A layer of peanut butter is hidden between a buttery crust and your favorite chili, and adds a little extra richness to this savory pot pie.

Tuesday, January 20, 2015

Soups Stews And Chili - Kens Texas Chili

This is a Texas style chili recipe with beans. It also uses hamburger rather than chuck. Leaving behind a small amount of the hamburger fat gives it that unique Texas chili taste.

Salad - Fabulous Pesto Pasta Salad

This chilled pasta salad is perfect as a side dish or a main course. Serve with warm garlic bread and the perfect wine!

Monday, January 19, 2015

Pasta - Moms Spaghetti Bolognese

This version of a classic Italian dish combines bacon with ground beef and canned crushed tomatoes in a sauce to be served over spaghetti.

Breakfast And Brunch - Grampas Coriander Turkey Sausage

Homemade turkey sausage patties with warm, aromatic spices refrigerate overnight to blend the flavors, and then are ready to eat in minutes.

Sunday, January 18, 2015

Breakfast And Brunch - Peanut Butter Glaze

This is a sweet peanut butter glaze, great on top of pastries or brownies and especially Danishes!

Bread - Bread Machine Pizza Dough

This is a great bread machine pizza dough. It is quick, easy, and yummy. You can add any spices to increase the flavor, but I like to add basil and rosemary.

Saturday, January 17, 2015

Cheese - Charleston Breakfast Casserole

An easy, crowd-pleasing breakfast casserole with a crouton and Cheddar cheese base. This recipe calls for bell pepper and bacon, but you can have fun playing with the ingredients to dress it up or down, depending on the occasion.

Herbs And Spices - Marrakesh Vegetable Curry

This curry is full of veggies: sweet potato, eggplant, spinach, zucchini, red and green bell peppers, carrots, and onion. It's mixed with blanched almonds, chickpeas, raisins, and spices. Serve with brown rice or couscous.

Friday, January 16, 2015

Bread - Mommys Banana Bread

This banana bread recipe has a neat trick -- it's baked in a pan that's been coated with butter and cinnamon sugar for the tastiest crust ever.